Husbandry of Root and tuber crops - SS1 Agriculture Past Questions and Answers - page 1

1

How is yam primarily propagated?

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A

Stem cuttings

B

Vine cuttings

C

Whole tubers

D

Seeds

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2

Which of the following root crops prefers well-drained sandy loam or loamy soils?

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A

Yam

B

Cassava

C

Sweet potatoes

D

All of the above

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3

What is the ideal temperature range for cassava cultivation?

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A

15°C - 20°C

B

24°C - 29°C

C

30°C - 35°C

D

35°C - 40°C

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4

Which nutrient is emphasized for sweet potatoes when applying fertilizers?

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A

Nitrogen (N)

B

Phosphorus (P)

C

Potassium (K)

D

Iron (Fe)

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5

When should yam tubers be harvested?

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A

3-4 months after planting

B

8-12 months after planting

C

24 months after planting

D

After the vines start growing

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6

What is the recommended way to handle yam tubers during harvesting?

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A

Roughly pull them out of the ground

B

Use a machine for extraction

C

Dig them out gently to avoid damage

D

Shake the vines vigorously

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7

Which crop benefits from the application of organic matter-rich soils during land preparation?

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A

Cassava

B

Sweet potatoes

C

Both cassava and sweet potatoes

D

None of the above

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8

What should be done after harvesting cassava to preserve its quality?

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A

Immediate consumption

B

Curing for 1-2 weeks

C

Drying in direct sunlight

D

Storing in a damp environment

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9

How can yam storage life be extended?

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A

Store in a warm, humid place

B

Store in direct sunlight

C

Store in a cool, dry place with good ventilation

D

Store in airtight containers

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10

When should sweet potatoes be harvested for the best quality?

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A

Immediately after planting

B

After 3-4 months

C

After 8-12 months

D

After 24 months

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