Question on: JSS2 Agricultural science - Crop Production I (Continued)

Harvesting is a crucial stage in crop production, aiming to collect crops at their optimal stage of maturity to maximise yield and quality. Proper timing ensures that crops are harvested when they have reached peak nutritional content, flavour, and marketability. Harvesting at the right stage prevents over-ripening or underdevelopment, minimising yield losses and maximising market value.

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