Question on: JSS1 Agricultural science - Feeding Practices and Nutrition
Explore the nutritional requirements of livestock.
Livestock have diverse nutritional requirements, and each component plays a specific role:
- Carbohydrates: Provide energy for metabolic processes and physical activities.
- Proteins: Essential for growth, reproduction, and maintaining bodily functions.
- Fats: Serve as a concentrated source of energy and aid in nutrient absorption.
- Vitamins: Regulate various physiological processes and support immune function.
- Minerals: Necessary for bone development, enzyme function, and overall metabolic balance.
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